Bakeable Moulds / Bake-in-moulds / Bake & Take Moulds

Our bakeable paper moulds - also commonly referred to as bake-in-moulds or bake and take moulds - are designed to deliver reliable baking performance while enhancing product presentation at point of sale.

Manufactured from high-quality, food-grade paper, these moulds allow products to be baked, displayed, transported and sold directly in the same tray, reducing handling time and improving hygiene. They are ideal for professional bakeries, cafés, farm shops and food producers looking for a practical and visually appealing baking solution.

Perfect for individual portion artisan breads, lemon drizzle cakes, loaf cakes, carrot cakes, gingerbread and a wide range of sweet and savoury bakes. The rigid structure ensures excellent shape retention and even heat distribution for consistent baking results.

Available in a range of sizes to suit different recipes and portion requirements, our bake-in-moulds are a versatile and cost-effective choice for both small-batch and high-volume production.

Key Features:

• Bakeable paper moulds suitable for oven use up to 220°C

• Freezer-safe, allowing for flexible production and storage

• Designed for bake-in, display, and takeaway applications

• Made from 100% recyclable paper

• Enhances shelf appeal while maintaining product integrity

• Ideal for professional bakery and foodservice use

A practical, efficient solution for bakers who want consistent results, reduced handling, and strong on-shelf presentation.